Option 1: Enjoy a special New Year’s Eve meal in The Dining Room at 8UP. In addition to our regular menu, Chef Russell Kook will be offering a plethora of specialty dishes, just for the occasion.
Menu features include:
Oysters Rockefeller: East coast oyster, creamed spinach, spicy hollandaise
Lobster salad: Butter poached, preserved lemon, rocket
Risotto: Perigord black truffle, Parmigiano reggiano
Turbot: Fregola, coconut espuma, rapini pesto
Surf and Turf: Filet mignon, Madagascar prawn, smoked fingerling, romesco
Option 2: If you’d rather mix and mingle, join us in The Lounge at 8UP to enjoy our New Year’s Eve Soiree from 8-11:30pm.
Soiree Cost: $50 per person and includes -
Two drink tickets*
All you can enjoy passed appetizers
Sparkling wine toast at midnight
Also in the house, acclaimed DJ Alex Bell and guests will perform together to entertain from 9pm-1:30am.
To make your reservations today, call 502.631.4180.
* Drink tickets worth up to $7 each. Tickets can be used to deduct this amount off any beverage more than $7.