For those who wish to spend less time cooking and more time enjoying family and friends, 8UP Drinkery & Kitchen offers up a new tradition – elevated Thanksgiving dinner atop Louisville.
When: Thursday, November 26, 2015 | 2-8pm
Enjoy Chef Jacob Coronado’s Thanksgiving features, in addition to our regular menu, include:
− Turkey Plate: roasted turkey, ginger cranberry sauce, haricot verts, crispy golden shallots, creamy potatoes, herbed stuffing, black truffle gravy.
− Ham Plate: bourbon baked ham, cranberry profiteroles, red-eye gravy, whipped yams.
Pastry Chef Bailey Atkinson is also offering up seasonal desserts in addition her irresistible fall dessert menu, including:
− Pumpkin Spiced Churros
− Mexican Hot Chocolate
The restaurant and lounge are open 2PM – 10PM on Thanksgiving.
For dinner reservations please call 502.631.4180.