Friday, September 9, 2016

Chef, FEED ME!

Chef Jacob Coronado Presents:

                                                                                                                                                                                                                                                                                                                                                                                                                           
Chef, FEED ME!
$33 per person


Salmon Nicoise Salad
Salmon Roulade “Scallop”,
Green Goddess Dressing

Luxury Burger
Stuffed with Savory Short Rib,
served with Truffle Fries

“Mixed Berry Pie”
Pate de Fruit, Luxardo Gel,
Bourbon Blueberries,

Olive Oil Ice Cream