Thursday, February 16, 2017

Easter Brunch Menu

EASTER BRUNCH MENU

Eggs
KY Proud Omelet Country Ham, Asparagus, Pickled Red Onion, White Cheddar $12

Veggie Omelet Roasted Peppers, Onions, Sun-dried Tomato, Mushrooms, Gruyere, Crispy Shallot $11

Scotch Egg Cornflakes, Breakfast Sausage, Bourbon Barrel Aged Hot Sauce, Arugula $7

Corned Beef Potatoes & Hash Poached Egg and Smoked Butter Hollandaise $8

Ranchero Benedict Masa Cake Quesadilla, Southwest Braised Short Rib, Ranchero Hollandaise Sauce $13


Sweet & Savory

Beer Stout Pancakes Maple Butter, Bourbon Barrel Beer Syrup $9

Hot Smoked Trout Potato Latke, Citrus Crème Fraiche, Onion, Hardboiled Egg, Tomato, Dill, Capers $11

Stuffed French Toast Pastry Cream Filling, Macerated Strawberries, $9


Churros Mexican Chocolate & Cream $